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OWEN BROTHERS CATERING : THANKSGIVING
November 20, 2017
OWEN BROTHERS CATERING : THANKSGIVING
Thanksgiving is just around the corner. Although we don’t celebrate this holiday in the UK it doesn’t mean we can’t take enjoy the spirit of it. This is the time of year when you can strengthen family bonds and reflect on life. Though many families have secret recipes for turkey stuffing or cranberry sauce, the reality of the situation in the kitchen is that there is often not enough time to prepare a Thanksgiving feast without the stress. This year, instead of stressing focus on quality family time and let Owen Brothers Catering take care of your lavish Thanksgiving feast.
Owen Brothers Catering delivers decadent meals with all your favourites, from Roasted Chicken to turkey to our cranberry and feta salad, allowing you to craft your traditional meals without thinking about what to have for a meeting or lunch. With more traditional and not-so-traditional options, there will be no problem designing your ideal holiday feast.
A hefty, whole roasted free-range turkey, might be the most traditional centrepiece for your Thanksgiving table, but those wanting something a little different can try honey mustard glazed salmon. If you’re catering to vegetarian members, you can also try the butternut squash lasagne, which comprises butternut squash, sage, shallots, Parmesan cheese, and nutmeg, layered with spinach pasta. Yum!
Those who deeply love Thanksgiving know that the holiday is really about the sides – all the glorious sides. It should come as no surprise that Owen Brothers Catering doesn’t hold back with our wild mushroom and leek stuffing, green bean casserole, autumn vegetable medley, turkey gravy, cranberry sauce, or roasted Brussel sprouts and cauliflower.
No matter how you put it all together, getting lunch/dinner on the table this Thanksgiving can be stress-free, giving you more time to focus on patching up those ridiculous office feuds and simply being thankful that you have a ‘family’ with whom you can share a beautiful feast.